, Su Mi Lee2,*
, Sung Hyun Son3
, Jin Kyeong Kim2,4
, Won Suk An2,5
1Department of Medicine, Graduate School, Dong-A University, Busan, Korea
2Department of Internal Medicine, Dong-A University College of Medicine, Busan, Korea
3Department of Internal Medicine, BHS Han Seo Hospital, Busan, Korea
4Department of Internal Medicine, Dong-A University Hospital, Busan, Korea
5Medical Science Research Center, Dong-A University, Busan, Korea
© 2025 Kosin University College of Medicine.
This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Conflicts of interest
No potential conflict of interest relevant to this article was reported.
Funding
None.
Author contributions
Conceptualization: WSA. Data curation: JN, SML, SHS. Formal analysis: SML, SHS. Investigation: JN, SML, SHS, WSA. Methodology: SML, WSA. Supervision: JKK, WSA. Writing-original draft: JN, SML, WSA. Writing-review & editing: SHS, JKK, WSA. All authors read and approved the final manuscript.
| Variable | Glucose exposure (n=15) | Icodextrin exposure (n=15) | |||
|---|---|---|---|---|---|
| Baseline | 12 Weeks | 24 Weeks | Baseline | 12 Weeks | |
| Total cholesterol (mg/dL) | 190.7±36.8 | 193.0±49.1 | 198.7±49.8 | 195.3±45.7 | 193.7±37.6 |
| Triglyceride (mg/dL) | 145.5±40.7 | 200.1±110.0 | 185.7±81.7 | 209.1±95.0 | 162.0±69.9 |
| HDL (mg/dL) | 39.6±11.7 | 41.9±11.4 | 39.8±12.4 | 37.9±9.6 | 43.7±16.5 |
| LDL (mg/dL) | 121.8±34.3 | 123.4±34.6 | 130.1±41.9* | 122.0±43.7 | 126.9±28.7 |
| HOMA-IR | 4.9±8.3 | 7.4±9.8 | 4.1±3.3 | 7.4±3.4 | 3.8±4.5 |
| Hemoglobin (g/dL) | 10.6±1.1 | 10.8±0.9 | 10.7±1.3 | 10.6±1.2 | 10.5±1.3 |
| Calcium (mg/dL) | 8.3±0.8 | 8.4±0.5 | 8.4±0.6 | 8.5±0.6 | 8.7±0.7 |
| Phosphorus (mg/dL) | 5.0±1.4 | 4.8±1.2 | 4.9±1.3 | 5.0±1.2 | 4.5±1.0 |
| Glucose (mg/dL) | 162.3±95.2 | 193.5±135.0 | 160.0±90.7 | 156.0±74.5 | 161.7±72.6 |
| Insulin (µIU/mL) | 9.0±7.7 | 13.2±9.4* | 10.6±7.1 | 10.6±7.8 | 8.1±6.2 |
| BUN (mg/dL) | 65.8±18.1 | 58.7±18.2* | 64.2±19.3 | 67.0±18.0 | 62.9±15.1 |
| Creatinine (mg/dL) | 9.8±2.1 | 10.1±1.9 | 10.4±2.3 | 10.1±2.4 | 9.8±2.2 |
| Albumin (g/dL) | 3.7±0.3 | 3.7±0.4 | 3.7±0.4 | 3.7±0.4 | 3.7±0.3 |
| CRP (mg/dL) | 0.4±0.5 | 0.3±0.3 | 0.4±0.7 | 0.4±0.7 | 0.4±0.5 |
| HbA1c (%) | 6.8±1.6 | 6.7±2.2 | 7.1±1.6 | 7.2±1.8 | 6.7±1.6 |
| Apo A1 (mg/dL) | 118.9±22.8 | 116.6±17.9 | 120.5±22.1 | 119.5±20.4 | 122.5±23.7 |
| Apo B (mg/dL) | 101.3±18.5 | 104.5±20.0 | 109.3±19.4* | 106.2±20.7 | 107.1±15.4 |
| VLDL (mg/dL) | 32.4±8.7 | 42.2±24.0 | 39.2±16.8 | 44.7±20.4 | 36.2±14.4 |
Values are presented as mean±standard deviation.
PD, peritoneal dialysis; HDL, high-density lipoprotein; LDL, low-density lipoprotein; HOMA-IR, homeostatic model assessment for insulin resistance; BUN, blood urea nitrogen; CRP, C-reactive protein; HbA1c, glycated hemoglobin test; Apo A1, apolipoprotein A1; Apo B, apolipoprotein B; VLDL, very low-density lipoprotein.
*p-value <0.05 (mean values are significantly different from baseline).
| Variable | Glucose exposure (n=15) | Icodextrin exposure (n=15) | |||
|---|---|---|---|---|---|
| Baseline | 12 Weeks | 24 Weeks | Baseline | 12 Weeks | |
| Saturated | 40.3±2.2 | 40.1±2.8 | 40.1±3.0 | 39.5±1.3 | 39.9±2.3 |
| Myristic | 0.5±1.0 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 |
| Palmitic | 22.0±1.1 | 22.3±1.1 | 22.5±1.3 | 22.2±1.1 | 21.9±1.2 |
| Stearic | 17.3±1.7 | 17.0±2.1 | 16.8±2.3 | 16.6±1.3 | 17.2±1.8 |
| Lignoceric | 0.4±0.1 | 0.5±0.2 | 0.4±0.2 | 0.4±0.1 | 0.6±0.2* |
| Monounsaturated | 17.1±1.5 | 17.8±1.6 | 17.9±1.6* | 17.6±1.8 | 17.4±1.4 |
| Palmitoleic | 0.5±0.2 | 0.6±0.2* | 0.6±0.3 | 0.6±0.3 | 0.5±0.2 |
| Trans-oleic | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 |
| Oleic | 16.0±1.4 | 16.5±1.6 | 16.6±1.5* | 16.5±1.6 | 16.1±1.3 |
| Polyunsaturated | 41.7±2.9 | 41.3±3.4 | 41.2±3.3 | 42.1±1.3 | 41.8±2.8 |
| Omega-6 | |||||
| Linoleic | 9.7±0.9 | 9.7±1.4 | 10.6±2.2 | 10.5±2.4 | 9.7±1.2 |
| Arachidonic acid | 14.5±1.3 | 13.9±1.7 | 13.4±1.5* | 13.7±1.3 | 14.2±1.4 |
| Omega-3 | |||||
| Alpha-linolenic | 0.2±0.1 | 0.2±0.1 | 0.3±0.1* | 0.2±0.1 | 0.2±0.1 |
| EPA | 1.5±0.7 | 1.6±0.7 | 1.7±0.8 | 1.6±0.7 | 1.4±0.6 |
| DHA | 8.8±2.0 | 8.7±1.7 | 8.6±1.9 | 9.1±1.8 | 9.0±2.1 |
| Omega-3 index | 10.3±2.4 | 10.3±2.1 | 10.3±2.4 | 10.7±2.3 | 10.4±2.4 |
| Variable | Glucose-based PD solution group (n=12) | Icodextrin-based PD solution group (n=10) | p-value |
|---|---|---|---|
| Age (yr) | 66.1±10.6 | 60.5±7.4 | 0.10 |
| Male sex | 7 (0.58) | 6 (0.60) | 0.94 |
| Diabetes mellitus | 7 (0.58) | 6 (0.60) | 0.94 |
| Hemoglobin (g/dL) | 10.5±1.0 | 10.4±0.9 | 0.95 |
| Calcium (mg/dL) | 8.2±0.6 | 8.4±0.3 | 0.30 |
| Phosphorus (mg/dL) | 5.5±1.5 | 4.7±1.0 | 0.25 |
| Glucose (mg/dL) | 184.1±106.3 | 174.0±86.0 | 0.57 |
| BUN (mg/dL) | 72.1±14.3 | 62.0±21.0 | 0.29 |
| Creatinine (mg/dL) | 10.4±2.4 | 9.7±2.9 | 0.79 |
| Albumin (g/dL) | 3.8±0.4 | 3.6±0.3 | 0.15 |
| CRP (mg/dL) | 0.4±0.5 | 0.3±0.4 | 0.55 |
| HbA1c (%) | 7.1±2.0 | 7.1±3.1 | 0.76 |
| HOMA-IR | 7.4±9.7 | 4.0±3.8 | 0.69 |
| Total cholesterol (mg/dL) | 175.3±39.9 | 196.7±52.3 | 0.34 |
| Triglyceride (mg/dL) | 172.3±65.9 | 199.1±94.9 | 0.54 |
| HDL (mg/dL) | 38.1±8.2 | 41.9±10.8 | 0.43 |
| LDL (mg/dL) | 102.7±33.3 | 127.0±41.7 | 0.19 |
| Variable | Glucose exposure (n=15) | Icodextrin exposure (n=15) | |||
|---|---|---|---|---|---|
| Baseline | 12 Weeks | 24 Weeks | Baseline | 12 Weeks | |
| Total cholesterol (mg/dL) | 190.7±36.8 | 193.0±49.1 | 198.7±49.8 | 195.3±45.7 | 193.7±37.6 |
| Triglyceride (mg/dL) | 145.5±40.7 | 200.1±110.0 | 185.7±81.7 | 209.1±95.0 | 162.0±69.9 |
| HDL (mg/dL) | 39.6±11.7 | 41.9±11.4 | 39.8±12.4 | 37.9±9.6 | 43.7±16.5 |
| LDL (mg/dL) | 121.8±34.3 | 123.4±34.6 | 130.1±41.9 |
122.0±43.7 | 126.9±28.7 |
| HOMA-IR | 4.9±8.3 | 7.4±9.8 | 4.1±3.3 | 7.4±3.4 | 3.8±4.5 |
| Hemoglobin (g/dL) | 10.6±1.1 | 10.8±0.9 | 10.7±1.3 | 10.6±1.2 | 10.5±1.3 |
| Calcium (mg/dL) | 8.3±0.8 | 8.4±0.5 | 8.4±0.6 | 8.5±0.6 | 8.7±0.7 |
| Phosphorus (mg/dL) | 5.0±1.4 | 4.8±1.2 | 4.9±1.3 | 5.0±1.2 | 4.5±1.0 |
| Glucose (mg/dL) | 162.3±95.2 | 193.5±135.0 | 160.0±90.7 | 156.0±74.5 | 161.7±72.6 |
| Insulin (µIU/mL) | 9.0±7.7 | 13.2±9.4 |
10.6±7.1 | 10.6±7.8 | 8.1±6.2 |
| BUN (mg/dL) | 65.8±18.1 | 58.7±18.2 |
64.2±19.3 | 67.0±18.0 | 62.9±15.1 |
| Creatinine (mg/dL) | 9.8±2.1 | 10.1±1.9 | 10.4±2.3 | 10.1±2.4 | 9.8±2.2 |
| Albumin (g/dL) | 3.7±0.3 | 3.7±0.4 | 3.7±0.4 | 3.7±0.4 | 3.7±0.3 |
| CRP (mg/dL) | 0.4±0.5 | 0.3±0.3 | 0.4±0.7 | 0.4±0.7 | 0.4±0.5 |
| HbA1c (%) | 6.8±1.6 | 6.7±2.2 | 7.1±1.6 | 7.2±1.8 | 6.7±1.6 |
| Apo A1 (mg/dL) | 118.9±22.8 | 116.6±17.9 | 120.5±22.1 | 119.5±20.4 | 122.5±23.7 |
| Apo B (mg/dL) | 101.3±18.5 | 104.5±20.0 | 109.3±19.4 |
106.2±20.7 | 107.1±15.4 |
| VLDL (mg/dL) | 32.4±8.7 | 42.2±24.0 | 39.2±16.8 | 44.7±20.4 | 36.2±14.4 |
| Variable | Glucose exposure (n=15) | Icodextrin exposure (n=15) | |||
|---|---|---|---|---|---|
| Baseline | 12 Weeks | 24 Weeks | Baseline | 12 Weeks | |
| Saturated | 40.3±2.2 | 40.1±2.8 | 40.1±3.0 | 39.5±1.3 | 39.9±2.3 |
| Myristic | 0.5±1.0 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 |
| Palmitic | 22.0±1.1 | 22.3±1.1 | 22.5±1.3 | 22.2±1.1 | 21.9±1.2 |
| Stearic | 17.3±1.7 | 17.0±2.1 | 16.8±2.3 | 16.6±1.3 | 17.2±1.8 |
| Lignoceric | 0.4±0.1 | 0.5±0.2 | 0.4±0.2 | 0.4±0.1 | 0.6±0.2 |
| Monounsaturated | 17.1±1.5 | 17.8±1.6 | 17.9±1.6 |
17.6±1.8 | 17.4±1.4 |
| Palmitoleic | 0.5±0.2 | 0.6±0.2 |
0.6±0.3 | 0.6±0.3 | 0.5±0.2 |
| Trans-oleic | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 | 0.3±0.1 |
| Oleic | 16.0±1.4 | 16.5±1.6 | 16.6±1.5 |
16.5±1.6 | 16.1±1.3 |
| Polyunsaturated | 41.7±2.9 | 41.3±3.4 | 41.2±3.3 | 42.1±1.3 | 41.8±2.8 |
| Omega-6 | |||||
| Linoleic | 9.7±0.9 | 9.7±1.4 | 10.6±2.2 | 10.5±2.4 | 9.7±1.2 |
| Arachidonic acid | 14.5±1.3 | 13.9±1.7 | 13.4±1.5 |
13.7±1.3 | 14.2±1.4 |
| Omega-3 | |||||
| Alpha-linolenic | 0.2±0.1 | 0.2±0.1 | 0.3±0.1 |
0.2±0.1 | 0.2±0.1 |
| EPA | 1.5±0.7 | 1.6±0.7 | 1.7±0.8 | 1.6±0.7 | 1.4±0.6 |
| DHA | 8.8±2.0 | 8.7±1.7 | 8.6±1.9 | 9.1±1.8 | 9.0±2.1 |
| Omega-3 index | 10.3±2.4 | 10.3±2.1 | 10.3±2.4 | 10.7±2.3 | 10.4±2.4 |
Values are presented as mean±standard deviation or number (%). PD, peritoneal dialysis; BUN, blood urea nitrogen; CRP, C-reactive protein; HbA1c, glycated hemoglobin test; HOMA-IR, homeostatic model assessment for insulin resistance; HDL, high-density lipoprotein; LDL, low-density lipoprotein.
Values are presented as mean±standard deviation. PD, peritoneal dialysis; HDL, high-density lipoprotein; LDL, low-density lipoprotein; HOMA-IR, homeostatic model assessment for insulin resistance; BUN, blood urea nitrogen; CRP, C-reactive protein; HbA1c, glycated hemoglobin test; Apo A1, apolipoprotein A1; Apo B, apolipoprotein B; VLDL, very low-density lipoprotein.
Values are presented as mean±standard deviation. All values are expressed as weight percent. EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid.